Chasselas

Chasselas is the signature white grape of Switzerland and a cornerstone of its winemaking tradition. Known for its delicacy and refreshing character, this wine offers a subtle yet complex profile that reflects the cool Alpine climate and mineral-rich soils of Geneva. It’s a quintessential Swiss white: crisp, clean, and endlessly drinkable.

Bouquet: Gentle floral aromas alongside notes of white peach, citrus zest, and a whisper of fresh herbs.

Palate: Light-bodied and refreshing, with flavors of pear and green apple layered over a soft minerality. A fine balance of acidity lends it lift, resulting in a clean, elegant finish.

Pairings: A natural partner for Swiss cuisine, this Chasselas pairs beautifully with fondue, raclette, and freshwater fish. Its crisp, subtle style also makes it a versatile choice for salads, vegetable dishes, and light cheeses.